UNIT STANDARD - 13356
Assess the influence of the environment on sustainable livestock production
DETAILS

Level : NQF Level 01
Credits : 4
     
Purpose :  
A candidate credited with this competence will be capable to: identifying and describing environmental factors influencing the veld; assessing the influence of veld composition on livestock feeding preferences and habits; analysing and describe environmental factors that influence livestock selection; identifying and describe supplementary feeding for livestock production; identifying and describe harmful and beneficial organisms that influence livestock production; and identifying and assessing the effects of agricultural management practices on the sustainability of the environment.

 

PRICING

Learner's Guide    R  500.00
Learner's Workbook    R  350.00
Portfolio of Evidence    R  350.00
Training Presentation    R  250.00
Facilitator's Guide    R  400.00
Assessor's Guide    R  400.00
Moderator's Guide    R  400.00
Alignment Matix    R  100.00

 

 

UNIT STANDARD - 13356
ORDER FORM
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