UNIT STANDARD - 13356
Assess the influence of the environment on sustainable livestock production
UNIT STANDARD - 116053
Understand basic soil fertility and plant nutrition
UNIT STANDARD - 116057
Understand the structure and functions of a plant
UNIT STANDARD - 116060
Utilise and perform minor repair and maintenance tasks on implements, equipment and infrastructure
UNIT STANDARD - 116065
Store and control agrochemical products effectively and responsibly
UNIT STANDARD - 116066
Operate and maintain specific irrigation systems
UNIT STANDARD - 116077
Monitor water quality
UNIT STANDARD - 116079
Monitor the establishment of a crop
UNIT STANDARD - 116111
Harvest agricultural crops: Procedures
UNIT STANDARD - 116113
Explain principles of human resources management and practices in agriculture
UNIT STANDARD - 116115
Define and understand production systems and production management
UNIT STANDARD - 116119
Demonstrate an understanding of plant propagation
UNIT STANDARD - 116121
Apply sustainable farming practices to conserve the ecological environment
UNIT STANDARD - 116124
Control pests, diseases and weeds on all crops effectively and responsibly
UNIT STANDARD - 116125
Apply crop protection and animal health products effectively and responsibly
UNIT STANDARD - 116127
Apply layout principles for conservation and infrastructure
UNIT STANDARD - 116128
Apply plant manipulation methods
UNIT STANDARD - 116820
Drive a tractor
UNIT STANDARD - 119303
Handle and dispose of waste
UNIT STANDARD - 119709
Maintain and conserve the flora in nature areas
UNIT STANDARD - 119710
Prune and shape ornamental shrubs
UNIT STANDARD - 123134
Apply herbicides to noxious weeds
UNIT STANDARD - 244073
Receive, handle and store hazardous chemicals safely
UNIT STANDARD - 264182
Operate brushcutters in the horticultural environment



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